NURSING (TURKISH) PROGRAMME COURSE DESCRIPTION |
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Name of the Course Unit | Code | Year | Semester | In-Class Hours (T+P) | Credit | ECTS Credit |
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QUALITY MANAGEMENT IN HEALTH CARE ORGANIZATIONS | HEM417 | 4 | 7 | 2+0 | 2.0 | 2.0 |
Weekly Course Contents and Study Materials for Preliminary & Further Study | ||
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Week | Topics (Subjects) | Preparatory & Further Activities |
1 | Course introduction, The concept of quality and service quality |
No file found |
2 | The concept of quality in health care | No file found |
3 | Quality components in health | No file found |
4 | Customer satisfaction in health institutions | No file found |
5 | Measuring quality in health care | No file found |
6 | Team work in quality improvement | No file found |
7 | Midterm exam | No file found |
8 | Continuous improvement | No file found |
9 | Tools used in quality improvement | No file found |
10 | Legal Regulations Applied in Health Sector | No file found |
11 | Patient Safety and patient rights | No file found |
12 | Accreditation, Certification and Quality Awards in Health Services | No file found |
13 | Accreditation, Certification and Quality Awards in Health Services | No file found |
14 | Joint Commission International Accreditation Standards | No file found |