TOURISM AND HOTEL MANAGEMENT (ENGLISH) PROGRAMME COURSE DESCRIPTION |
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Name of the Course Unit | Code | Year | Semester | In-Class Hours (T+P) | Credit | ECTS Credit |
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INDUSTRIAL TRAINING I | THM311 | 3 | 5 | 3+0 | 3.0 | 4.0 |
Objectives and Contents | |
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Objectives of the Course Unit | The industrial training programme in overseas is meant to expose the students to new technologies in countries that are at the forefront of the technology revolution that is sweeping many parts of the world. Students are advised to get all the requisite documents in time for the industrial training. |
Contents of the Course Unit | The objectives of an undergraduate following a program of Industrial Training are: • applying acquired knowledge in problem-based exercises in real-life industrial projects • ensuring the relevant degree coursework and training programs are conducted according to the expectations of the industry, to ensure the subject contents are relevant and up to date. • Providing opportunity for students to acquire practical skills and experience working on projects alongside industry experts. • providing an opportunity for students to acquire interpersonal skills and the ability for teamwork through interaction with professionals in their field of study. • learning about ethics in the industry • learning accepted safety practices in the industry • providing an opportunity for students to learn about the industry of their discipline and related environment • providing an opportunity for the industry to identify potential employees and to feedback comments on the degree program at large. • providing an opportunity to obtain knowledge of how to make optimal decisions to resolve work challenges |
Contribution of the Course Intending to Provide the Professional Education | This course covers the growth and progress of the tourism and hospitality industry. |