TOURIST GUIDANCE (ENGLISH) PROGRAMME COURSE DESCRIPTION
Name of the Course Unit	Code	Year	Semester	In-Class Hours (T+P)	Credit	ECTS Credit
GERMAN II	GER102	1	2	3+0	3.0	3.0

Objectives and Contents
Objectives of the Course Unit	Naming food and drinks Buying food in a shop Asking and giving prices Talking about personal likes and dislikes Asking and giving time - official (24hours) and nonofficial Talking about day to day activities Asking and giving time Understanding opening times from the answering machine
Contents of the Course Unit	Upon completion of the course, the student should be able to deal with some simple daily situations in German such as greeting somebody and exchanging basic personal information; talking about family, profession, nationality and language abilities; naming furniture and everyday items; describing materials, colors and forms; talking about free time and weekend activities.
Contribution of the Course Intending to Provide the Professional Education	providing the students to deal with simple and daily usage of German language in Tourism section.